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Industries

Three kinds of business, one way of working

Kavalo works with horse businesses, farms and ranches, and the farriers and vets who work on their animals: operations where the owner also does the work, the phone rings in the middle of it, and people, animals, equipment and weather all have to fit. Pick yours to see what we look at, how a call moves through the system and where an engineer would start.

Photos: Ocean View Stables, the founder's own ranch; U.S. Department of Agriculture; Carol M. Highsmith, Library of Congress

What they share

Different work, the same problems

A boarding barn, a vegetable farm and a cow-calf ranch look nothing alike. Their weeks break in the same places.

  • The phone rings during the work

    Calls come in while everyone is feeding, picking the morning orders or working cattle. A missed call is a lesson, an order or a half beef that goes to someone else.

  • The day lives in too many places

    The whiteboard in the barn, a spreadsheet of orders, a calving book in a shirt pocket and a group text. Each knows part of the day; nobody sees all of it.

  • Money follows the work late

    Extra feed and blanketing, a case added to a delivery, a beef bill waiting on the hanging weight. They get billed late or not at all, because the work and the invoice live apart.

Not sure which one you are?

Plenty of operations are a little of each: a ranch with a riding program, a farm with a few boarders. The free consultation starts with how your week actually runs.